Every salsa, sauce and side starts with whole produce, prepped that morning. Here is a look at what goes into our kitchen.
All of our chicken, beef and shrimp is sourced from trusted halal suppliers. We do not serve pork, and we do not cook with alcohol. You can order anything on the menu with confidence.
Halal is the standard, not a special request.
Our guacamole is made from scratch with ripe Hass avocados, fresh lime, cilantro, white onion and a pinch of jalapeño. No fillers, no preservatives, no shortcuts.
It is the reason we exist. It is also the reason the menu is named what it is.
A peek at the fresh stuff we keep on hand.
Proteins, grains, beans and the spices behind the flavors.
